Tagged: chives

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Ooey, Gooey, Vegan Mac And Cheese!

I love mac and cheese made with my creamy cashew sauce.  While traveling last spring, I came across an amazing discovery completely by accident.  I discovered how to make mac and cheese even cheesier...

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First Big Harvest of the Season

Lettuce plants put in the ground 3 weeks ago are now huge and ready to eat! We also have some nice kale and mustard greens. Dandelion greens just popped up this spring (big surprise)...

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Best Guacamole Recipe Ever!

Guacamole is one of my favorite foods and after making this for dinner last night, I think that I could eat nothing but guacamole! Avocados have healthy fats that improve brain function and promote...

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The Perfect Salad

I think that late spring/early summer is the time of year for the most delicious salad you can eat. I think that it’s all of the fresh spring veggies that I gather out of...

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Spaghetti Squash Casserole

This is our take on an old recipe using the amazingly versatile spaghetti squash. We made it creamier and healthier as our version does not contain cheese or milk. Hope you enjoy! Spaghetti Squash...

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Home grown edible flowers

When planting my outdoor flower pots this past spring, I decided to experiment with edibles. I planted pansies, mint, chives, and nostursium. They are fun to eat and always get rave reviews from pot...